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1) Grains

Author

Black, Vanessa

Series

Healthy living

Pub. Date

[2017]

Description

Read Description

"This photo-illustrated book for beginning readers introduces the grain food group and discusses its place in a balanced diet. Includes picture glossary and index."--

2) Where do grains come from?

Author

Staniford, Linda

Series

From Farm to Fork Where Does My Food Come From?
Heinemann read and learn

Pub. Date

[2017]

Description

Read Description

"Find out how grains are produced, taking the rice we eat as an example. Discover how rice is planted, grown then harvested, and how it is then shipped to supermarkets or stores to land on our tables"--

3) Grains

Author

Green, Emily K

Series

Blastoff! readers. 2
New food guide pyramid

Pub. Date

2007

Description

Read Description

"A basic introduction to the health benefits of grains."--Provided by publisher.

4) Grains

Author

Hurwitz, Ellen

Series

Let's investigate. Agriculture

Pub. Date

c2002

Description

Read Description

Describes how wheat is grown and harvested and how it is processed into various foods.

5) Grains

Author

Lassieur, Allison

Series

Where does our food come from?

Pub. Date

[2015]

Description

Read Description

"Describes grains, an essential part of a healthy diet, including where different varieties are grown, why they are healthy for us, and how other parts of the world consume grains"--

6) The grain group

Author

Schuh, Mari C

Series

Pebble plus.Healthy eating with MyPyramid

Pub. Date

2006

Description

Read Description

Simple text and photographs present the grain group, the foods in the group, and examples of healthy eating choices.

7) The Grain Group

Author

Frost, Helen

Series

Food guide pyramid

Pub. Date

2000.

Description

Read Description

Simple text and photographs present the foods that are part of the grain group and their nutritional importance.

8) Let's go nuts!: seeds we eat

Author

Sayre, April Pulley

Pub. Date

[2013]

Description

Read Description

Demonstrates how healthy eating can be both fun and appetizing, while sharing engaging facts about seeds and providing an additional section on how to help nut-sensitive friends stay safe.