A Taste of France
(Book)
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Limon Memorial Library - J NONFICTION | J 641.5 DEN | On Shelf |
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More Details
Published
New York : Thomson Learning, [1994].
Format
Book
Physical Desc
48 pages : color illustrations, color map ; 26 cm.
Language
English
Accelerated Reader
MG
Level 6.3, 1 Points
Level 6.3, 1 Points
Notes
General Note
"A Wayland book"--Cover.
Bibliography
Includes bibliographical references (p. 47) and index.
Description
Though basically an introduction to the foods of France, there is information on the regions of France, the native farm and cattle products, and the typical tastes of the people.
Study Program Information
Reading Counts RC,3-5,5.1,3,Quiz: 11267.
Study Program Information
Accelerated Reader AR,MG,6.3,0.5,15125.
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Citations
APA Citation, 7th Edition (style guide)
Denny, R. (1994). A Taste of France . Thomson Learning.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Denny, Roz, 1949-. 1994. A Taste of France. Thomson Learning.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Denny, Roz, 1949-. A Taste of France Thomson Learning, 1994.
MLA Citation, 9th Edition (style guide)Denny, Roz. A Taste of France Thomson Learning, 1994.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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